Tuesday, 29 July 2014

Canton Paradise @ StarVista

All day dim-sum menu
Even though we were sitting somewhere in the middle of the restaurant, away from the entrance, we were feeling quite hot in the middle of the meal.
The serving of the food was very fast, such that we were unable to match with our speed of eating, making some steam dishes very cold in the end.


 Wonton soup was so-so
 Porridge ok
 By the time i tried this, was way too cold.
 Char siew bun was good
 Egg tarts were yummy





Sunday, 20 July 2014

Newly open Dian Xiao Er @ J8

Good points
  • Very friendly staff;
  • Aircon was just nice unlike previous tenant;
  • Yummy chilli

Improvements:
  • Rice with soup was served a good 8 mins before any dish was ready. By the time the first dish arrived, both rice and soup were cold. At least the waitress was alert and changed the soup for us.
  • Our dining table was unbalance and shaking when we had dinner. We informed the staff but no action was taken. Given that it is new, we are quite disappointed
 

Points to note:
  • Water is chargeable
  • Wet tissue is chargeable
  • Tea is $2.20 per pax
  • Peanuts is $2.00 per plate
  • All subject to 10% service charge and 7% GST. Equivalent to additional 17.7%.

Dining in Singapore no longer has free supply of water and wet tissue. Inflation!!!!