After my 3rd try with making lapis, i am writing down the observations i recorded:-
1) make sure not to overuse the egg whites
2) whisk egg whites with sugar
3) whisk egg yolks with sugar
4) mix spice, butter (cut into tiny cubes), vanilla essence
5) sieve flour with baking powder
6) blend in egg white, egg yolk and flour into butter mix
7) make sure the air bubbles are cleared
8) ensure standard amount each layer
9) top layer slightly overbake for appearance
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