* 500g bread flour
* 40g butter (or shortening)
* 280g water
* 90g sugar
* 11g yeast
* 6g salt
* 1 egg (~65g)
Can make around 15 buns of large size (60-80g) or 30+ buns for small size (<30g).
If you prefer buns with fillings like curry, prawn chilli, then make the large size.
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